Can You Refrigerate Mushroom Tea?
Mushroom tea is becoming increasingly popular for its purported health benefits. But getting the most out of your brew, means knowing how to properly store it. The question is: can you refrigerate mushroom tea?
Refrigerating Mushroom Tea
Mushrooms are a delicate ingredient and care should be taken to maintain their shape and flavor over time. Refrigerating mushroom tea can help get the most out of the ingredients and will keep it fresh for days to weeks, depending on the type of mushroom used.
Storing and Preparing Mushroom Tea
The easiest way to store mushroom tea is to make small batches and keep them in an airtight container in the refrigerator. To prepare the tea, simply steep the mushrooms in boiled water for 10-15 minutes, strain and then chill in the refrigerator.
When you are ready to enjoy, take the tea out of the refrigerator and add your favorite sweetener, milk, honey or spices if desired. The tea should last for a few days when stored in a refrigerator.
Benefits of Refrigerating Mushroom Tea
Refrigerating mushroom tea helps keep the flavor and texture of the mushrooms intact over time. The cold temperatures slow down the breakdown of the active compounds in the mushrooms. This allows you to enjoy the full benefits of drinking the tea.
By refrigerating the tea, you can keep the flavors and nutrients locked in longer, allowing you to enjoy your beverage for a longer period of time.
It is possible to refrigerate mushroom tea. It is best to make small batches, store in an airtight container, and keep in the refrigerator. Doing so will help to preserve the flavor, texture and nutrients in the tea and will help you get the most out of your brew.