can you steep tea in cold water

can you steep tea in cold water

Can You Steep Tea in Cold Water?

Yes, it is indeed possible to steep tea in cold water. Although cold-brewed tea takes longer to steep, this method has many advantages.

Advantages of Steeping Tea in Cold Water

  • Quality: Cold steeping tea preserves many of the delicate flavors and aromatic compounds otherwise destroyed during hot-steeping.
  • Flavor: Cold-brewed tea can have a smoother and mellower flavor than hot-brewed tea.
  • Nutrients: Cold-steeping tea retains more of its natural antioxidants and nutrients than hot-brewed.
  • Caffeine: Studies have shown that cold-steeping tea yields a lower caffeine content than hot-steeping.

How To Cold-Steep Tea

Cold-steeping tea is actually incredibly simple. Here is what you need to do:

  • Start by adding 1-2 teaspoons of tea leaves to a mason jar or other container.
  • Fill the container with cold water and place a lid on the container. Do not use boiling water.
  • Let the tea steep for 6-12 hours (depending on the tea you are using).
  • Once the tea is done steeping, strain the tea leaves and enjoy your cold-brewed tea.


As you can see, cold-steeping tea has many advantages over traditional hot-steeping. Not only does it retain more of the tea’s natural flavor and nutrients, but it can also be steeped for longer, giving it a much smoother and mellower taste. If you are looking for a unique way to prepare tea, give cold-steeping a try!


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