how long steep green tea

how long steep green tea

Steeping Green Tea

Green tea is considered one of the healthiest teas available and is widely enjoyed worldwide. Brewed green tea has a light and delicate taste that makes it a favorite among tea drinkers. Properly steeping green tea to its full flavor potential is important. Here are a few details on how to steep green tea correctly.

Step by Step

  • Start with fresh cold water filtered through charcoal.
  • Warm the teapot before adding the tea leaves.
  • Measure 1 teaspoon of green tea for each 8 ounces of water.
  • Heat the water until it reaches between 170-185°F (77-85°C).
  • Pour the hot water over the tea leaves.
  • Cover the teapot and steep for 2-3 minutes.
  • Remove the tea leaves and pour the tea into cups.
  • Let the tea cool for 5 minutes before drinking.

How Long to Steep Green Tea?

The best way to achieve the desired flavor and fragrance of green tea is to steep it for 2-3 minutes. Anything longer than 3 minutes will result in a tea that is too bitter. If a more subtle flavor is desired, you can reduce the steeping time to 1 minute. If a stronger flavor is desired, you can increase the steeping time to 4 minutes. Just remember, steeping green tea for too long can give it a bitter taste.


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