How Much Sugar for a Gallon of Sweet Tea?
Making a gallon of sweet tea is a speedy and easy way to make a large batch of this all-time favorite summertime beverage. Whether served over ice or piping hot, the addition of sugar takes this traditional beverage to the next level. How much sugar is needed?
A Sweet Tea Recipe
When preparing a gallon of sweet tea, use the following recipe for the best results:
- 2 ¾ quarts of cold water
- 2 family-size tea bags or 8 regular-sized tea bags
- 1 cup sugar (or to taste)
- Bring 2 quarts of the water to a boil. Add the tea bags and let steep according to taste (generally 3-5 minutes).
- Fill a gallon-sized container with the remaining ¾ quarts of cold water.
- Pour the tea over the cold water and stir in the cup of sugar.
- Allow the sweet tea to cool before serving.
How Much Sugar?
The amount of sugar needed for a gallon of sweet tea will depend on how sweet it needs to be. For a moderately sweet tea, 1 cup of sugar is usually enough. If you want your tea a bit sweeter, go up to 1 ½ cups. For an extra-sweet batch of tea, 2 cups of sugar is a good starting point. Of course, these amounts can always be adjusted to suit your taste.
By following these easy steps and adjusting the amount of sugar to your liking, you can have a gallon of delicious homemade sweet tea made in no time!