how to make ginger tea from fresh ginger

how to make ginger tea from fresh ginger

How to Make Ginger Tea With Fresh Ginger

Ginger tea is a great way to naturally boost your immune system, reduce nausea, and relax your mind and body. Plus, it’s a delicious beverage you can make easily at home. Here’s an easy guide on how to make ginger tea with fresh ginger!

What You’ll Need

  • 1/4 cup of freshly chopped ginger root
  • 2 cups of boiling water
  • Sugar or honey (optional)
  • Tea kettle or pot
  • Strainer or cheesecloth
  • Coffee mug


  1. Start by cutting off the required amount of fresh ginger. Chop it into small cubes or strips.
  2. Boil 2 cups of water in a tea kettle or pot.
  3. Add the chopped ginger to the boiled water. Boil for just 5 minutes.
  4. Strain the ginger tea through a strainer or cheesecloth.
  5. Add sugar or honey to the tea for sweetness (optional).
  6. Pour the tea into a coffee mug and enjoy!

Tips and Variations:

  • You can also steep the ginger for 15-20 minutes for a stronger flavored tea.
  • If you don’t like your tea to be too spicy, you can use 1 teaspoon of ginger instead of 1/4 cup.
  • For a hint of citrus, add a few lemon slices while boiling the ginger.
  • You can also garnish with a few mint leaves or slices of fresh ginger, if desired.

Ginger tea is a tasty and versatile beverage that can be enjoyed at any time of the day. Whether you’re looking for an immune-boosting drink or just a relaxing afternoon tea, try making ginger tea with fresh ginger. It’s sure to be a hit with all tea lovers!


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