how to make green tea frappuccino

how to make green tea frappuccino

How to make a Green Tea Frappuccino


  • ½ cup brewed matcha green tea
  • 1 tsp honey
  • 1 cup full fat organic milk
  • 1-2 cups of ice
  • Whipped cream (optional)


  1. Brew the green tea: Place ½ cup of matcha green tea in a tea infuser. Put the infuser into a mug and pour 1 cup of hot water over it. Let steep for 3-4 minutes.
  2. Mix the frappuccino: In a blender, combine the brewed matcha tea, honey, milk and ice. Blend for 1-2 minutes until the mixture is smooth and creamy.
  3. Serve and garnish: Pour the frappuccino into a glass and garnish with desired topping, such as whipped cream. Enjoy your green tea frappuccino!

Tips and Variations:

  • For a vegan version, use a plant based milk of your choice.
  • For an extra creamy frappuccino, add 1-2 tablespoons of coconut cream.
  • For a sweeter frappuccino, add extra honey or your preferred sweetener.
  • For a caffeine-free version, use decaffeinated green tea.


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