how to make lemon verbena tea

How to Make Lemon Verbena Tea

Ingredients

• 2 tablespoons of dried lemon verbena leaves
• 1 teaspoon of honey
• 1 cup of boiled water

Instructions

1. Add the dried lemon verbena leaves to a cup.
2. Pour the boiled water over the leaves and steep for 4-6 minutes.
3. Strain and add honey to taste.
4. Serve and enjoy!

Tips

• You can use fresh lemon verbena leaves if you can find them.
• For an iced version, steep the tea for a little longer and use cold water.
• You can add other herbs to the tea for flavor, such as mint or rosemary.