how to make lemon verbena tea

how to make lemon verbena tea

How to Make Lemon Verbena Tea

Ingredients

  • 2 tablespoons of dried lemon verbena leaves
  • 1 teaspoon of honey
  • 1 cup of boiled water

Instructions

  1. Add the dried lemon verbena leaves to a cup.
  2. Pour the boiled water over the leaves and steep for 4-6 minutes.
  3. Strain and add honey to taste.
  4. Serve and enjoy!

Tips

  • You can use fresh lemon verbena leaves if you can find them.
  • For an iced version, steep the tea for a little longer and use cold water.
  • You can add other herbs to the tea for flavor, such as mint or rosemary.

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