How To Make Starbucks Chai Tea Latte Iced
Making the perfect iced chai tea latte at home can be a tricky process. If you follow the steps below, however, you can make a delicious Starbucks-style chai tea latte at home with ease!
Ingredients and Equipment
- Equal parts chai tea concentrate and water: For example, here’s a recipe that calls for 2 cups of water and 2 cups of chai concentrate.
- Sugar: Start with 2 tablespoons of sugar and add more if preferred.
- Milk: You can use your choice of dairy or non-dairy milk here.
- Ice: Ice cubes or crushed ice.
- Equipment: A medium-sized pot, measuring cup, whisk, and a pitcher.
- In a medium-sized pot, heat water and chai concentrate on the stove over medium heat.
- Once the liquid is hot, whisk in the sugar until it is fully dissolved.
- Remove the pot from the heat and let it cool for 10 minutes.
- Pour the chai tea liquid into a pitcher.
- Add milk, stir, and refrigerate until cold.
- Fill a large glass with ice cubes or crushed ice.
- Pour the chai tea liquid over the ice.
- Garnish with a sprinkle of cinnamon, nutmeg, or ginger.
- Serve and enjoy!
Making a Starbucks-style chai tea latte iced at home is quick, easy, and delicious. Enjoy your homemade chai tea latte and relax!