how to make tea bombs

how to make tea bombs

Making Tea Bombs

Tea bombs are becoming increasingly popular, particularly as a way to provide a tasty twist to traditional tea. Making tea bombs at home is easy and straightforward, and takes very little time. Here’s what you’ll need:

  • Ingredients:
    • 2 tablespoons loose leaf tea, such as matcha/green/black tea, herbal/fruit tea, or rooibos tea
    • ½ teaspoon salts, such as sea salt, pink salt, black salt
    • 4 teaspoons light brown sugar
    • Food colorings, optional

  • Equipment:
    • Tea Bomb Mold
    • Cold Water

Step 1: Mixing the Ingredients

Mix the desired tea leaves, salts and sugar together in a bowl.

Step 2: Add Food Coloring

Add food coloring of your choice, if desired, and stir the mixture well.

Step 3: Mold the Mixture

Place the mixture into a tea bomb mold, gently pressing it down.

Step 4: Water Infusion

Add cold or room temperature water to fill up the mold generously.

Step 5: Release the Bomb

Carefully remove the tea bomb from the mold by pushing it out from the bottom.

Enjoy Your Tea Bomb!

Your tea bomb is now ready to enjoy. One single tea bomb can be placed into a cup, teapot or mug, and poured with hot or cold water. Enjoy!


More Blog