How to Make Tea from Plants
Making tea from plants is a craft that is full of possibility and adventure. Whether you’re a tea connoisseur or just starting out, this article will help you discover the beauty of creating tea from your own garden.
1. Identify the type of plants you’re going to use for tea
The first step in making tea from plants is to choose which kind of plants you’d like to use. Some of the most popular tea ingredients are Camellia sinensis, or true tea, chamomile, lavender, hibiscus, mint, and rooibos. You can use leaves, flowers, and even roots, so get creative!
2. Gather your plants
Once you’ve decided which plants you want to use, it’s time to go out and start gathering your plants. Make sure to only gather plants that are pesticide-free, especially if you are going to be drinking the tea!
3. Prepare the plants for brewing
Now that you have your plants, you’ll need to prepare them for brewing. Depending on which plant you have chosen to use, you will need to:
- Rinse the plants gently to remove any dirt or debris.
- Chop or grind the plants (optional). This will help to release their flavor and aromas.
- Dry the plants, either naturally in the sun or via another method.
4. Brew the tea
Once you’ve prepared your plants, you’re ready to brew your tea! Depending on the type of plant you have chosen, the process of brewing can vary.
- For plants like lavender and chamomile, make a tea-bag with your plants and let it steep for a few minutes.
- For plants like hibiscus, mint, and rooibos, boil them in water for 10-15 minutes.
5. Enjoy your homemade tea
Now that you’ve brewed your tea, it’s time to sit back and enjoy! You can drink your tea plain, or add some honey or citrus for extra flavor.
Making tea from plants is a wonderful and satisfying experience. From gathering your plants to brewing your tea, it can be a rewarding journey to bring you closer to nature. So go ahead, give it a try!
