How to Make Tea with Fennel Seeds
Tea is a popular beverage enjoyed all around the world. One way to make a unique, flavorful tea is with fennel seeds. Fennel seeds have a sweet, strong flavor that works especially well in herbal tea blends. Here’s how to make tea with fennel seeds.
To make tea with fennel seeds, you’ll need the following supplies:
- Fennel seeds: You can find fennel seeds at many health food stores or grocery stores.
- Teapot or mug: You’ll need something to steep your tea in.
- Tea strainer: To remove the fennel seeds after steeping.
Once you have all of your supplies, you’re ready to prepare your tea.
- Toast the fennel seeds in a dry pan over medium heat for 1-2 minutes just until they become fragrant.
- Add the toasted fennel seeds to your teapot or mug.
- Add boiling water and steep for 5 minutes.
- Strain the tea into a separate cup using a tea strainer.
Fennel seed tea is a delicious, unique way to enjoy tea. Toasting the fennel seeds helps to develop their flavor, so don’t skip this step! With just a few simple ingredients, you can make yourself a cup of tea with fennel seeds. Enjoy!