Is Bubble Tea the Same As Boba?
Bubble tea and boba are two closely associated drinks that are often confused for each other. The key difference between them is their ingredients.
Bubble tea is a sweet and fruity drink, typically of Asian origin, made from cold tea and either chewy tapioca pearls, also known as “boba”, or fruit jelly balls. The name “bubble tea” comes from the foam bubbles that form when creating the tea.
Boba is a term that has become popularly associated with bubble tea due to the chewy tapioca pearls that are included in the drink. The pearls, made from the starch of the cassava root, add a chewy texture to the drink and are larger than the small jelly balls used in some bubble tea recipes.
Which Drinks Contain Boba?
Boba is a key ingredient in bubble tea and is often used as a topping in a variety of other drinks and desserts. Boba can top shaved ice, ice cream, yogurt, smoothies, and even bubble waffles.
Differences Between Bubble Tea and Boba
To sum up the difference between bubble tea and boba:
- Bubble tea is the beverage, typically made from tea, milk and syrup, that chewy tapioca pearls or jelly balls are added to.
- Boba is the small, chewy pearls added to bubble tea drinks.
Bubble tea and boba are closely associated, but they are two distinct ingredients that can be used together to produce a unique and delicious experience.