What is Thai Tea?
Thai tea is a chilled beverage originating from Thailand. It has a bright and vibrant orange color with a naturally sweet taste. While it is often served as an iced tea drink, some people also enjoy it hot.
Ingredients
The most common ingredients in Thai tea are:
- Ceylon tea
- Star anise
- Cardamom
- Vanilla
- Creamer
- Sugar
- Food coloring, typically red
How is it Made?
Traditional Thai tea is made by boiling the tea, spices and food coloring together before adding the creamer and sugar. It is then strained and left to cool. Some people like to add condensed milk for an even sweeter flavor.
Health Benefits
Unlike other caffeinated beverages, Thai tea provides several health benefits. It contains antioxidants which can reduce inflammation and help the body fight disease. It also contains vitamins and minerals which can help aid digestion and boost the immune system.
Taste
Thai tea has a unique flavor that is sweet and aromatic. The tea is usually creamy and slightly spicy from the addition of the spices. It also has a distinct orange hue, which comes from the food coloring.
