What is Thai Milk Tea?
Thai Milk Tea, often referred to as Thai tea, is a sweet and creamy tea beverage popularly served in Thailand. It is made with brewed black tea, rich condensed milk, and other ingredients and spices, giving it a unique flavor.
Ingredients
Thai Milk Tea is traditionally made with the following ingredients:
- Black tea leaves
- Star anise
- Cinnamon
- Condensed milk
- Sugar
- Vanilla
- Salt
Taste and Color
Thai Milk Tea is known for its sweet and creamy flavor, with a balance of spices that enhance the tea without overpowering it. While black tea is used as the base, some recipes call for a combination of black and green tea, producing a light golden-orange color.
Uses and Variations
Thai Milk Tea is traditionally served hot or ice-cold. It is also popular in bubble tea, an iced tea-based drink with tapioca pearls. Variations include adding other ingredients, such as pandan leaves for flavoring, or adding different types of milk for an even richer flavor.
In conclusion, Thai Milk Tea is a delicious and popular tea beverage from Thailand. It is easy to make and can be enjoyed hot or iced. With its unique flavor and aroma, it is sure to be a crowd-pleaser!