Types of Tea That Go WelWith Milk
Adding milk to tea is a common practice that can transform a plain cup of tea into a creamy and indulgent treat. Not all types of tea are suitable, however, and some can quickly become unpalatable when milk is added. Here is a guide to the different types of tea that work best with some cow’s milk:
Black teas are some of the most common and widely available types of tea. This includes traditional varieties such as English Breakfast, Earl Grey and Assam as well as herbal blends such as Chai tea and Masala. These teas are robust, full-bodied and can easily cope with the addition of some milk.
Oolong teas originate from Chinese and Taiwanese tea-growing regions, and are renowned for their flavor complexity. Oolong teas can vary from sweet and fruity to smoky and woody, making them a great option for those who want to try something a bit different. Adding a little milk to oolong teas produces a creamy and balanced cup.
Green teas are some of the most popular teas in the world and are favored for their numerous health benefits. Many of these teas are light and gentle, which means that milk can overpower them if added in excess. If you want to add milk to green tea, it is best to use only a small amount of low-fat milk or milk alternative.
Rooibos, which means “red bush” in Afrikaans, is an herbal tea that is native to South Africa. It is naturally caffeine-free, contains high concentrations of anti-oxidants, and is known for its sweet and woody flavor. Adding milk to rooibos creates a sweet and creamy cup of tea that is bursting with flavor.
Fruit and Spiced Blends
Fruits and spices add flavor and complexity to all types of tea, resulting in herbal teas that taste great without milk. However, if you want to add a slightly different dimension to these teas, then using a little milk can work wonders; adding richness and settling the flavors together.
Tea and milk have been a popular combination for centuries, and with so many different types of tea to choose from, there is something out there for everyone to enjoy. Don’t be afraid to experiment with different teas and milks to find the perfect balance that works for you.